An engineered solution that tripled storage capacity, automated handling, and optimized production flow within a highly constrained industrial site.
The client operated a food processing factory utilizing 1-ton industrial containers for pickled products. The operation was choking due to severe space limitations and manual inefficiencies.
To engineer a system that could multiply capacity and streamline operations without acquiring new land.
Increase storage without expanding the physical footprint.
Eliminate manual forklift operations for safety.
Seamlessly connect ground storage to upper production floors.
Automate washing and ensure strict sanitation standards.
Maximizing a 100m x 5m side zone.
Heavy-duty foundation for wet operation.
Custom automated handling systems.
Integrated hygiene station.
Connection to upper floors.
Smart control and safety.
Only a narrow strip of land was available for storage expansion.
A linear, high-density storage system was engineered, utilizing vertical stacking and overhead handling to increase capacity while using only 25% of the previous area.
Manual or forklift handling of liquid-filled 1-ton containers posed severe safety risks.
We designed a custom overhead crane with a specialized forklift attachment, eliminating ground traffic and removing the need for manual rigging.
Containers needed to be delivered to production lines on the 1st, 2nd, and 3rd floors efficiently.
A custom-built industrial elevator was manufactured locally and integrated into the workflow, specifically designed for container dimensions and loads.
Material Reception
Automated Intake
150 Tons Capacity
Integrated Hygiene
On-Demand Access
Vertical Transport
Floors 1-3
Total Project Value: approx. 2 million EGP — ROI achieved through space savings and labor reduction.
This project proves our ability to engineer non-standard handling systems. It demonstrates the successful combination of civil, mechanical, and automation disciplines to solve space-driven problems, manufacturing custom vertical systems, and delivering hygienic solutions under real constraints.
If your facility suffers from space limitations, manual handling risks, or inefficient internal logistics, this project demonstrates how engineered systems can unlock hidden capacity.
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